Bircher Muesli – The Original Overnight Oats! for a Slow Morning

Bircher Muesli – The Original Overnight Oats! for a Slow Morning keeps the shopping list focused on rolled oats not quick oats, 2 % Organic Milk, and lemon juiced. It serves 4 people.

Count on 20 minutes of prep, about 20 minutes from the first measurement to the plate.

Ingredients Method

What goes in the bowl

• 2 cups rolled oats not quick oats
• 2 cups 2 % Organic Milk
• 1 lemon juiced
• Zest ½ lemon
• 1 large granny smith apple pealed and grated
• 1 cup 2% Greek yogurt
• 4 teaspoons honey
• 1 teaspoon cinnamon
• ¼ cup Golden Raisins
• ¼ cup shredded coconut I used lightly sweetened because it’s what I had on hand
• ¼ cup toasted pecans chopped
• Raspberries/ strawberries /blueberries / blackberries okay, any berries

How the cooking goes

1. The night before, mix oats, milk, lemon juice, lemon zest, and apple in a large, sealable container. Let sit over night, covered in the refrigerator.
2. Right before serving mix yogurt, honey, raisins, and cinnamon into the oat mixture. Top with pecans and fresh fruit!
3. Wasn’t that obscenely easy?

After it comes off the heat

Give the plate the rest the method asks for. Cover leftovers and refrigerate them when the dish includes meat, eggs, or dairy.

If you want another plate from Breakfast, open Healthy Tropical Oat Bars for the Afternoon and Kale Power Juice for the Afternoon.