Patriotic M&M Sugar Cookies Baked Until the Edges Set
Prep 35 minutes · Cook 8 minutes · Total 43 minutes · Yield 20 Cookies

Patriotic M&M Sugar Cookies Baked Until the Edges Set keeps the shopping list focused on all-purpose flour, baking soda, and salt. It serves 20 Cookies.
Count on 35 minutes of prep, 8 minutes of cooking, about 43 minutes from the first measurement to the plate.
What goes in the bowl
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup shortening
- 1 cup granulated sugar
- 1 egg yolk
- ½ cup buttermilk
- ½ teaspoon vanilla extract
- 1 egg white room temperature
- 1 cup M&M's
How the cooking goes
- Pre-heat oven to 350°F.
- Beat together flour soda, salt, and soda. Keep it to one side.
- Stir shortening, sugar, egg yolk, and vanilla until very light and fluffy in a electric mixer fitted with the paddle attachment or with a hand mixer.
- Reduce speed to low then mix in flour mixture alternately with buttermilk.
- Whip egg white stiff. It will whip up faster if you bring the egg white to ambient temperature and then beat with chilled beaters in a chilled bowl. Fold beaten egg white into batter. Fold through M&M’s.
- Drop rounded tablespoons of batter onto a greased cookie sheet 3” apart.
- Bake until the surface is deep gold. Mine took 8-10 minutes.
After it comes off the heat
Cool the sheet on a rack before the pieces are stacked. A covered tin keeps them for a few days.
If you want another plate from Cookies, open Oatmeal Raisin Cookies Baked Until the Edges Set and Cherry Orange Molasses Cookies with a Soft Middle.







